Tasty Snack Apps

Wings or Wings & Rings or Ringshot-honey

Your choice, just our original chicken wings tossed in Stingin’ Hot Honey, or wings with crunchy breaded onion rings with a curry mayo or just crunchy breaded onion rings. Choices, Choices! 15

Fish Cakes

Two crispy golden cakes made with potato, salmon, haddock, onion and celery and served with a pineapple chutney! 14.50


Thinly sliced, lightly battered, flash fried and served with a tangy sweet red pepper relish. Don’t be jealish! 14

Mussels N’ Cream or Curry

(GFO) A Maritime favourite! 12.75 (When Available)

Mini Fish Lettuce Wraps

Battered fish bites served with lettuce, lemon basil mayo, chili lime sauce, house made spicy coleslaw & pineapple, watermelon & red onion salsa. 13

6 Bacon Wrapped Scallops

Drizzled with our light maple dressing, served with spicy house made colesla. 16

Stayner’s House Made Sliders (3)

Choose either all beef & Chorizo or Ground Chicken or 2 of 1 and 1 of the other. Served with house made spicy coleslaw.
Beef & Chorizo: with pickle & chipotle mayo.
Ground Chicken: with lettuce & lemon basil mayo. 13

Cheese & Charcuterie Plate

Daily creations: 3 meats, 3 cheeses, 3 dips & fruit & nuts. Served with grilled flatbread & rice crackers. 22


(GFO) Nachos with veggies! With red & green pepper, tomatoes, green & red onion, chopped spinach, jalapeños and mozzarella. Try the donair sauce on the side. Served with sour cream & salsa verde. 13 (Add guacamole 3)


(GFO) Nachos with chunks of chili, chicken and cheese. Cha, cha, cha!  14.50 (Add guacamole 3)

Figgin Feta Dip

(GFO) Served cold, whipped feta and herbed goat cheese surround a roasted fig date chutney & apple. Served with herbed flatbread and tortilla chips. 14.50

Chile con queso

(GFO) A tasty, spicy 3 cheese dip baked with bread crumbs & cheddar cheese. Topped with salsa verde & pico de gallo. Served with tortillas & herbed flatbread.. 15

Baked Cambazola

Delicious Cambozola cheese, double breaded, baked, then served with a cranberry chutney and garnished with sliced apples. Served with herbed flatbread. 15

Chowder & Soup

With fresh baked ciabatta

Seafood Chowder

(GF) Plump potatoes, fresh seafood and mussels in a silky creamy broth.  Bowl 12.75 ~ Cup 9.50

Ask Your Server Soup

Prepared daily in-house. Just the thing to warm you up! Bowl 9.75 ~ Cup 7.75

Fresh From The Garden

All salads served with herbed flatbread.
Add Dry Rubbed Grilled Chicken Skewer 5.50 ~ Add Calamari 4.50 ~ Add 3 Bacon Wrapped Scallops 6.50 

Spinach & Nutty Maple Too

(GFO) Fresh baby spinach drizzled with a light maple dressing and topped with goat cheese, a pineapple, watermelon & red onion salsa, toasted almonds & maple glazed cashews.
Full Salad 11.50 ~ Appetizer Size 9.50

Kale Caesar

(GFO) With fried pork belly, parmesan, homemade croutons and topped with roasted tomato & crispy fried onions.
Full Salad 11.50 ~ Appetizer Size 9.50

Veg Burrito Bowl

(Add egg 1.50)
(GFO) Iceberg lettuce, rice with black beans & tri-coloured peppers topped with red onion & jalapeno, sliced kalamata olives, fresh grilled corn, roasted tomatoes, guacamole, cheddar & fresh mozzarella.

Vine Ripened Tomato Mozzarella & Basil

GFO) Sprinkled with cracked pepper & sea salt. Drizzled with pesto dressing.

From Land

Stayner’s Steak

(Add 3 bacon wrapped Scallops 6.50)(GF)

Two seasoned 4oz AAA tenderloin medallions, charbroiled to perfection, topped with Cafe Paris butter on a peppercorn Marsala sauce served with a combo of whipped mashed & sweet potato & crisp vegetables 39.75

Turkey Meatloaf

(GFO) Homemade Turkey Meatloaf, cranberry chutney, gravy, a combo of sweet & white mashed potato with crispy fried onions & fresh veg. 16.50

Chicken Souvlaki

(GF) Two skewers of marinated boneless chicken with tri-coloured peppers & red onions. Drizzled with tzatziki. Served with rice & black beans and peppers topped with roasted tomatoes. 20.50

The Louisianan

A tribute to Louisiana! Corn flour crusted boneless chicken tossed in a red pepper chili & lime sauce over garlic buttered corn, red beans chorizo & rice & fresh baby spinach. 20

Lunenburg Sauerkraut and Sausage

Old fashioned sauerkraut, 2 Oktoberfest sausages and creamy whipped potatoes. A fan favourite! 17.50

To The Sea

Pan Fried Haddock

(GF) Pan fry fresh haddock over medium heat, braised with lemon herb butter and serve with rice pilaf or whipped sweet potato potatoes and crisp vegetables. 21.50
(Add Shrimp & scallops baked with lemon herb butter & a creamy white sauce 8)

Cajun Haddock with Pineapple Salsa

(GF) Fresh fillet of haddock pan seared with cajun seasoning, topped with a cool curry pineapple salsa, and rice with black beans & tri-coloured bell peppers. 21.50

Stayner’s 2 Piece Fish & Fries

Our original recipe – a favourite – less batter, more fish! Included, home cut seasoned fries and creamy coleslaw. . 16

Whole Clams and Fries

(When available) Lightly floured and golden fried; whole clams at their tastiest. Home cut seasoned fries and creamy coleslaw on the side! 22

Blackened Salmon

(GF) A fillet of Atlantic Salmon seared with blackening spices topped with Stingin’ Hot Honey, & a pineapple, watermelon & red onion salsa. Served with black beans & rice with tri-coloured peppers & fresh vegetables. 26.50

Tortillas & Buns

Items below served with home cut fries unless otherwise noted.
Salad, sweet potato fries in place of fries ~ Add 3.00 ~ Add Gravy 1.00 ~ Substitute Chowder 6.00/Soup 4.00


Fish Tacos (2)

Soft warm corn tortilla with chipotle mayo, lightly battered haddock, house made coleslaw mixed with tartar mayo & topped with pico de gallo. Served with home cut fries or red beans, chorizo & rice. 16.75 

Tacos Al Pastor

(GFO) Soft warm corn tortilla with Chile Marinated Pork thinly sliced over iceberg lettuce topped with a pineapple, watermelon & red onion salsa. Served with home cut fries or red beans, chorizo & rice 16.75 

Homestyle Ground Chicken Club – 6oz (Add egg 1.50)

(GFO) House made chicken burger with cheddar cheese, bacon, lettuce, tomato & lemon basil mayo. 17

Crispy Chicken Burger with Stingin’ Hot Honeyhot-honey

A crispy coated, juicy seasoned breast of chicken with lettuce, roasted red pepper, pickle, drizzle of chile infused honey & chipotle mayo on a fresh kaiser. 16.50

Homemade Beef & Chorizo Burger (stackable) 4oz

 (Extra patty 5 ~ Add egg 1.50) (GFO) House made burger with applewood smoked cheddar, bacon, sliced dill pickle & chipotle mayo. Garnished with lettuce & tomato. 14 


Homemade donair meat wrapped in a flour tortilla with mozza, tomatoes, red onion and a light garlic sauce then grilled. Topped with sour cream & pico de gallo. Donair sauce on the side. 16.25


Served with herbed flatbread

Selfish Shelfish Carbonara

(GFO) Fried bacon, garlic & mushroom with sautéed shrimp & scallops in a parmesan, cream & egg sauce. Tossed with linguini then garnished with mussels. Topped with basil & spinach. Don’t be selfish share the shellfish! 23

Eggplant Ragu & Pork Belly Linguini

Sautéed onion, garlic tomato & eggplant in a savoury sauce with chipotle chiles, fish sauce & cocoa powder. All tossed with fried pork belly & linguini. Topped with basil, spinach & parmesan. 17


Gourmet Pizzas on 12 x 4 inch
herbed olive oil flatbread (Add egg 1.50)

Chicken Parmahot-honey

Italian seasoned grilled chicken breast over tomato sauce with parmesan, chopped basil & spinach. Topped with shredded & fresh mozzarella. Drizzled with pesto & Stingin’ Hot Honey. 16.50


Homemade Donair meat over tomato sauce with mozzarella. Topped with diced tomato & red onion. Drizzled with garlic sauce & Stingin’ Hot Honey. 16.25

Peppercorn Steak

Juicy, tender thinly sliced AAA tenderloin steak over marsala peppercorn sauce with applewood smoked cheddar, mushrooms & onions. Topped with green onion and tomato. Drizzled with garlic sauce. 17

GF – Gluten Free ~~ GFO – Gluten Free Options Available! Please advise us of any food allergies.

Items with this image hot-honey contain Stingin’ Hot Honey by The Halifax Honey Company @Halifaxhoneyco

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