Hours of Operation: Sun | Mon | Tues: 11am-10:30pm Wed: 11am-11:00pm Thu | Fri | Sat: 11am-1:00am
15 November, 2013
(GF) A seasoned 8oz AAA tenderloin, charbroiled to perfection, topped with Cafe Paris butter on a peppercorn sauce served with creamy whipped sweet potatoes and crisp vegetables.
(Add Shrimp or Scallops 8) 36
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5075 George St Halifax, NS B3J 1M3
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