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Brunch Menu (Available from 11am – 3pm)

BRUNCH

Saturday and Sunday Only
(Available from 11am – 3pm)

Brunch Bloody Marys,
Caesars & Mimosas $6
Extra shot $1.50

Chef ’s Selection

(GFO) Toast topped with shaved smoked ham, melted mozzarella
1 egg over easy, laced with hollandaise sauce and complimented
with home fried potatoes. 15

BBQ Pulled Montreal Smoked Meat on Rye

Melted Swiss, crispy kettle potato chips & succulent smoked meat with
a mustard barbecue sauce topped with a fried egg & hollandaise sauce.
Served with home fried potatoes. 16

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 White or whole wheat toast served with all Brunch Items Below
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Baby Boss Brunch

(GFO) Simply, two eggs over easy, four strips of bacon &
a little serving of home fried potatoes. 9.50

Big Boss Brunch

Home fried potatoes, shaved smoked ham, 2 lightly fried eggs, topped
with hollandaise sauce with grilled sausage on the side. 16.50

Florentine Omelette

(GFO) Basil, spinach, mushroom, red onion & swiss cheese.
Served with lemon garlic aioli & Stayner’s own spinach
& nutty maple salad. 15

Peppercorn Beef Tips

(GFO) Tender beef tips sautéed with onions, mushrooms & green peppers
in a creamy black peppercorn sauce and served with two eggs
over easy and home fried potatoes. 19.50

Donair Omelette

(GFO) Homemade donair meat, tomato, onion,
mozza & donair sauce. Served with spicy sour cream
& home fried potatoes. 15.50


  GF – Gluten Free, GFO – Gluten Free Option Available

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