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Brunch Menu (Available from 11am – 3pm)

BRUNCH

Saturday and Sunday Only
(Available from 11am – 3pm)

Brunch Bloody Marys,
Caesars & Mimosas $6.25
Extra shot $1.50

Chef ’s Selection

(GFO) Toast topped with shaved smoked ham, melted mozzarella, 1 egg over easy, laced
with hollandaise sauce and complimented with home fried potatoes. 15.75

Crispy Chicken over Sourdough

A crispy coated, juicy seasoned breast of chicken with an egg over easy, guacamole,
lettuce & roasted red pepper on garlic butter toasted sourdough topped with hollandaise.
Served with home fried potatoes. 16.50

Bacon & Egg Pizza

Tomato sauce with Parmesan & mozzarella, chopped basil & spinach. Topped with bacon,
roasted red pepper & 2 eggs over easy. Finished with hollandaise sauce. 16.50

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 White or whole wheat toast served with all Brunch Items Below
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Baby Boss Brunch

(GFO) Simply, two eggs over easy, four strips of bacon &
a little serving of home fried potatoes. 9.75

Big Boss Brunch

Home fried potatoes, shaved smoked ham, 2 lightly fried eggs, topped
with hollandaise sauce with grilled sausage on the side. 17.25

Florentine Omelette

(GFO) Basil, spinach, mushroom, red onion & swiss cheese. Served with
lemon garlic aioli & Stayner’s own spinach & nutty maple salad. 16

Peppercorn Beef Tips

(GFO) Tender beef tips sautéed with onions, mushrooms & green peppers in a creamy
black peppercorn sauce and served with two eggs over easy and home fried potatoes.
19.75


  GF – Gluten Free, GFO – Gluten Free Option Available

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